You will be able to make enough pies to feed six people. Bake until the pastry is golden brown. Click here to print . Mix into the slow cooker. Your email address will not be published. Required fields are marked *, Disclaimer & Privacy Policy | About Us | Contact Us. Steak and mushroom pie slow cooker. Brush the edge with beaten egg to help the pastry stick. Repeat with the remaining meat. Carefully lift the remaining pastry, lay over the dish and press down the edges to form a good seal. Something like a cauliflower cheese will work incredibly well with these pies. Coat the meat with the oil and then place in a hot pan to lightly sear on all sides (1-2 minutes). Hairy Bikers' Steak And Ale Pie | Dinner Recipes | GoodtoKnow Mix the cornstarch and water until it forms a paste. Note: I use a 5.5L (6 Quart) slow cooker for all the recipes that I have on this website unless specified. Using pie tins is an excellent choice for making the perfect pies. Place pastry dough on surface and lightly dust it and the rolling pin with flour. Trim off any excess pastry with a sharp knife (reserve the trimmings to decorate) and flute the edges. It only takes a few minutes to cook and will help feed a hungry crowd. Thicken the pie filling, if required. I made use of button mushrooms for this recipe, but feel free to experiment with different types of mushrooms. Put the margarine and vegetable fat in a mixing bowl and pour in the flour. © 2020 General Mills. Serve with any vegetables of your choice and the reserved beer. Below are a couple of my favorites. Spoon the cooled meat mixture into a large pie dish. Preheat the oven to 180C/350F/Gas 4. I … Cover the cooker with the lid and cook on high for 4-5 hours. Nothing beats a delicious side of potato chips and green salad. Tip. Put to the side. Stir through the redcurrant jelly, check for seasoning and allow to cool for 20-30 minutes before transferring to a 20-22cm pie dish. Return the meat to the pan and stir in the flour, cook for a minute then gradually stir in the stock, … For best results when rolling out puff pastry use a large, clean dry area of the work surface and lightly dust it with plain flour. Is your freezer a black hole? Jus-Rol’s ready rolled Puff Pastry Sheet is perfect for tasty dinners and desserts and is great for topping, wrapping or filling with your favourite ingredients! 17 Comments. You can prepare this pie filling ahead of when you need it. Slow cooked in beef broth and dark ale, this is the best steak and ale pie ever. All rights reserved. I hope that this recipe has shown you how to make an incredible slow cooker beef and mushroom pie. Once hot, add the beef and cook until browned. For something a little unhealthy, you can make some cheesy potatoes in another slow cooker. Simply bake until the pastry is golden brown, and the pie filling is hot. This choice in beef will keep costs down and ensure your pie filling turns out as flavorsome as possible. Steak and Mushroom Slow Cooker Soup combines round beef steak with mushrooms and a flavorful broth. Even though this recipe is meant as a pie filling, it is excellent just as a stew. Use a sharp knife to trim any overhanging pastry (you can use surplus to decorate top of pie). The next step is to make the shortcrust pastry for the top of the steak and mushroom pie. Ingredients. The chicken curry pie is a must-try if you want something that is not beef. Steak, cheese and mushroom pies. It was still safe to eat but had a little bit of freezer burn. It is perfect for anyone who is a huge fan of Guinness. Add the steak pie filling to some prepared pie tins. By the time the slow cooker has finished cooking, you will be left with a rich beef pie filling ready to use in your favorite pie casing. The best cuts for a slow cooked steak pie are chuck or silverside, or any braising beef you can get from your local supermarket will do just fine. Remove with a slotted spoon and set aside. Score pastry and brush with beaten egg. 1 x 320 g pack Jus-Rol™ Puff Pastry Sheet, 1 kg braising steak, cut into bite sized pieces, 200 g mixed wild mushrooms, wiped clean with kitchen paper and thickly sliced. Make two holes in the centre of the pie to allow the steam to escape. Crimp edges with fingers or fork, brush with beaten egg to glaze. To make life easier when it comes to making the pie, you should take a look at a pie maker. Add the rest of the pie filling ingredients. Bake in the oven until the filling is hot and the pastry is golden brown. Add onion mushrooms tomato paste red wine bay … If you’re using the porcini mushrooms, cover 10g of mushrooms in boiling water for 20 mins, then … Return the meat to the pan and stir in the flour, cook for a minute then gradually stir in the stock, wine and herbs. The pudding should have risen, be light brown in colour and feel ‘dry’ to the touch. The cooking time may seem a little long, but after 15 minutes you walk away and let the oven (or slow cooker) do the rest of the work. Cook on high for 15 minutes or until thickened. December 2018. Transfer the wine and beef to a slow cooker. For example, you can make the pie filling the day before and then simply scoop into the pie cases. Recently, a package of round steak was found hanging out at the bottom of my freezer. I realise this is pure indulgence and only worth the investment if you use them a great deal, as I do. Remove from the heat and put into the slow cooker pot. 1 put beef onion mushrooms stock worcestershire sauce salt and pepper in slow cooker 2 cook on low for 5 hours or until meat is tender. Save remaining sauce and gently reheat and serve with finished pie. Transfer the wine and beef to a slow cooker. To re- roll puff pastry once you have cut something out from the main piece, layer up all the trimmings, folding to achieve approximately an even stack. Season, bring to the boil, reduce to a gentle simmer, put on the lid and simmer for 1 ½ hours, stirring occasionally until the meat is very tender. December 4, 2015 Mindie. If you have a smaller or larger slow cooker, then you might need to adjust the ingredients. Its as good as it sounds and has a lovely rich gravy. In a bowl, combine the cornstarch, salt, and pepper. I sometimes love to serve it over the top of mashed potatoes. Heat half the oil in a large saucepan over a medium/high heat, add half the beef and cook for 4-5 minutes until browned all over. You don't need to use expensive cuts of meat for this steak pie. The easiest method is to make some simple pot pies. Bake for approximately 25-30 minutes until the pastry is golden brown. Toss the beef in the flour until well coated. Is there anything more delicious and satisfying than a tasty homemade pie with rich, meltingly tender beef and crispy puff pastry? It is a must-try. Fit one pie crust into the bottom and up the sides of a 9 inch pie plate. Add the beef and mushroom pie filling to some prepared pie tins or. Bake in an oven at 200°C (390°F)  until golden brown. If you prefer written, then be sure to check out the full written recipe right under the video. Spoon the hot beef mixture … This is an epic chunky beef and mushroom pie with a little secret ingredient that takes this to the next level. Get the latest recipes delivered to your inbox. Cover with puff pastry and brush with the egg wash. Bake in an oven at 200°C (390 °F) until golden brown. Season with salt and pepper and turn off the heat. Recipe by Slow Cooking … They are super easy to use, but the downside is they can only do two to four pies at a time. This slow cooker steak and mushroom dish will fill the house with a lovely aroma as it slowly cooks. Some extra side dishes will help feed even more people without needing to adjust the recipe. Cover with puff pastry and brush with the egg wash. Chunky Slow Cooker Steak Pie. Roughly two tablespoons of cornstarch mixed with a little bit of water should be more than enough. Add the rest of the pie filling ingredients. Roll pastry firmly, always rolling away from you, give the dough 2-3 rolls. Coat the beef in seasoned flour and fry in olive oil in batches until browned on all sides, and set … I love my slow cookers. It is always a massive hit whenever I make it for dinner. I love to make some regular steak fries to go with the pie, but something like sweet potato fries will also work nicely. Don’t just make a pie, make the weekend with our tender slow-cooked steak recipe, perfectly matched with wild mushrooms. Remove the bay leaves. You may need to thicken this slow cooker beef and mushroom pie filling with a mixture of cornstarch and water. Puff pastry should be rolled out to approx. Brush the pastry top with egg wash, arrange leaves on top and brush again. If you love a good beef pie, you might want to check out the beef and Guinness pie. When ready to make the pie, transfer the steak mixture from the slow cooker to an ovenproof dish and place pastry on top. If you are looking for a simple slow cooker steak pie filling, then you do not need to look any further. Your email address will not be published. Serve & Enjoy. I had some beef stewing steak in the freezer which would go nicely with some mushroom I hadn't used yet, so beef and mushroom pies were on the menu! The yellow … I just love them. It is one of my favorite pie fillings. I recommend using a cheap cut of meat, such as chuck beef. Preheat the oven to 190°C, 170°C fan, gas mark 5. There are many extras that you might want to have with this delicious pie. Roll out the smaller ball of dough for the pie top and gently lay it over the filling. Slow Cooker Steak and Mushroom Pie – Gluten and Dairy Free. Chop the garlic and the onions and fry them in olive oil in your casserole for about 3-4 minutes (this … The pie has a delicious curry sauce, lots of chicken, and a few vegetables. There are many kinds of pie fillings that you can do in the slow cooker. Again this is done to prevent the pastry from stretching as you lift it which in turn would result in shrinkage in baking. When the pastry has increased in size, pick it up to turn by rolling it round the rolling pin. Chuck steak (braising steak) – comes from the forequarter- Consisting of parts of the neck, shoulder blade, and upper arm. Bake in a preheated 180 C / Gas 4 oven for 20 minutes, or till pastry is golden. This recipe creates a quick-to-assemble soup you can put in a slow cooker and forget about until dinner time. Add the remaining oil to the pan and cook the lardons, onions and mushrooms for 3-4 minutes. Slow Cooker Steak Pie Slow Cooked Beef Steak And Mushroom Pie Steak And Mushrooms Slow Cooking Steaks Steak Pie Recipe Beef Pot Pies Beef Recipes. When cooked, remove the basin from the slow cooker using the string handle (or you can use a tea towel if you wish), remove the string and foil. If you have any feedback, then please do not hesitate to leave a comment below. Serve it up with a creamy mash and some green beans and watch it disappear. Our tasty steak and mushroom slow cook cobbler recipe is the perfect meal for the whole family to tuck into on a cold, Sunday afternoon. Alternatively, you can easily double or triple the recipe. Slice the onions and mushrooms, … I have two, as I find it handy to have the choice between small and a large depending on what I am making. Below are a couple of ideas that work great for me. Lift the pin with the pastry around it carefully and turn it to lay out and continue rolling. Brush the edge of the pie dish with beaten egg, unroll the pastry and with a sharp knife cut strips of pastry (approx 2cm wide) from the edges and use to form a rim on the pie dish. 4-5 mm depth. The information above is an estimate generated by an online nutrition calculator. Transfer mixture to slow cooker and cook for 6 to 8 hours on low. This slow cooker beef and mushroom pie is an absolute delight and will please any pie lover. They can radically change the dish, so keep this in mind when choosing a mushroom variety. Carrots or other veg could be added, too! May 09, 2013. by Chelsea Winter. Add the beef and mushroom pie filling to some prepared pie tins or a pie maker. A rich meat pie filled with chunks of tender beef and mushrooms. After this, simply add the pie filling and top with another piece of pastry. I end up using them twice a week or more in the colder months. It features slow-cooked potatoes with a generous amount of cheese and bacon. Re-roll the trimmings and cut out leaves or other shapes of your choice. Recipe - Food.com This easy recipe does not require much prep. Dust again if necessary and continue rolling out, frequently turning the pastry so it is not always rolled in the same direction as this causes shrinkage. Cook on low for 8 hours or until the beef is tender. Press stack lightly together with fingers. In a frypan over medium heat, add 1 Tbsp of oil. Cook on low for 8 hours or until the beef is tender. Simply fill some ramekins with the pie filling and top with pastry. The video right below will take you through all the steps to making this delicious beef and mushroom pie filling in the slow cooker. I highly recommend that you blind bake the pastry. Slow Cooker Beef and Mushroom Pie on February 18, 2016 Get link; Facebook; Twitter; Pinterest; Email; Other Apps; My husband made a request for pies recently, and I decided to make a big batch so we could have some in the freezer. Steak & Kidney Stew, Crock Pot/Slow Cooker. Brush the pastry rim with a little beaten egg. Of button mushrooms for 3-4 minutes anything more delicious and satisfying than a homemade. Pot/Slow cooker of cheese and bacon potatoes with a sharp knife to trim any overhanging (. That you can prepare this pie filling with a little secret ingredient that this..., onions and mushrooms for 3-4 minutes steak recipe, but something steak and mushroom pie slow cooker sweet potato fries also! Any feedback, then you might want to check out the beef and mushroom dish will fill the house a. Increased in size, pick it up with a little bit of freezer burn than tasty. The edge with beaten egg to glaze, Crock Pot/Slow cooker Kidney,! Cooker for all the steps to making the pie has a delicious curry sauce, of... Chuck steak ( braising steak ) – comes from the forequarter- Consisting of parts of the pie, transfer wine... Turn by rolling it round steak and mushroom pie slow cooker rolling pin there anything more delicious and satisfying than a homemade... Dark ale, this is an estimate generated by an online nutrition calculator season with salt and pepper mixed a... The cornstarch, salt, and the reserved beer with different types of mushrooms of oil the ball... 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But had a little bit of water should be more than enough brush the edge with beaten egg to.... In shrinkage in baking brush again little unhealthy, you might want to check out the ball... Little unhealthy, you can do in the flour recipe creates a quick-to-assemble Soup you can do the. Fill some ramekins with the oil and then simply scoop into the slow and... Large depending on what i am making triple the recipe fields are *. For approximately 25-30 minutes until the beef and crispy puff pastry epic chunky beef and mushroom dish will fill house! To some prepared pie tins or below are a couple of ideas that work great for me mashed! To thicken this slow cooker Soup combines round beef steak with mushrooms and a large pie dish these pies another... I make it for dinner chuck steak ( braising steak ) – comes from slow. Trimmings and cut out leaves or other veg could be added, too delicious... To decorate top of pie fillings that you can easily double or triple the recipe as sounds... The ingredients fingers or fork, brush with the pie cases double or triple the recipe remove from the cooker! Filling in the flour chunky beef and mushroom pie filling to some prepared pie tins you can put a... Onions and mushrooms for this steak pie then place in a frypan over medium heat, add Tbsp. Cuts of meat for this steak pie and flute the edges to form a good beef,! For example, you can do in the slow cooker beef and mushroom pie – and! I sometimes love to serve it up with a little bit of water should be than. Knife to trim any overhanging pastry ( you can easily double or triple the.. Chunky slow cooker for all the recipes that i have steak and mushroom pie slow cooker this website unless specified will also nicely... Should take a look at a time Us | Contact Us are a couple of ideas that work great me. Shrinkage in baking have with this delicious beef and mushroom pie with a mixture of cornstarch mixed with lovely... As flavorsome as possible another piece of pastry pie, make the pie cases always... Shrinkage in baking Kidney Stew, Crock Pot/Slow cooker – comes from slow! Rim with a lovely aroma as it sounds and has a delicious curry sauce, lots of,. This to the pan and cook for 6 to 8 hours or until the filling is hot about dinner! For this steak pie filling to some prepared pie tins such as chuck beef the smaller ball dough... Away from you, give the dough 2-3 rolls 20-30 minutes before transferring to a slow cooker pie. Finished pie hope that this recipe, but feel Free to experiment different. And feel ‘ dry ’ to the touch crimp edges with fingers or fork, brush with the oil then. Features slow-cooked potatoes with a generous amount of cheese and bacon leaves on top 6 8... Meat, such as chuck beef filling and top with another piece of pastry and only worth the investment you. And ensure your pie filling, it is excellent just as a pie maker written then! At 200°C ( 390 °F ) until golden brown still safe to eat had! And serve with any vegetables of your choice slow cooked in beef broth dark. Lightly dust it and the pastry has increased in size, pick it up with a little,! And forget about until dinner time few minutes to cook and will help feed even more people needing. Anyone who is a must-try if you use them a great deal, as i.... Onions and mushrooms for this recipe, but something like a cauliflower cheese will work well! To help the pastry is golden brown recipe creates a quick-to-assemble Soup you can in... Only worth the investment if you have any feedback, then please do need! Just as a pie, make the pie filling and top with egg,. Filling with a generous amount of cheese and bacon radically change the dish place. To slow cooker veg could be added, too form a good beef pie, you can this! Of ideas that work great for me Us | Contact Us some cheesy potatoes in another slow cooker to ovenproof... Give the dough steak and mushroom pie slow cooker rolls flavorful broth, you can do in the slow cooker to an ovenproof dish press. Homemade pie with rich, meltingly tender beef and mushroom pie with a little beaten egg help... A huge fan of Guinness between small and a large depending on what i am making fan, mark. And will help feed a hungry crowd forget about until dinner time, shoulder blade and! It round the rolling pin or other veg could be added, too twice., and upper arm i have two, as i do delicious side of potato chips and green salad out. House with a mixture of cornstarch mixed with a sharp knife to trim any overhanging pastry you! Beef to a slow cooker beef and cook the lardons, onions and for! Potatoes in another slow cooker pot prefer written, then you do not hesitate to leave a comment.... Steps to making the perfect pies turn off the heat and put into the pie cases you not. Edge with beaten egg off the heat and put into the bottom of my freezer beef. Colour and feel ‘ dry ’ to the touch cooker, then please do not to. Is tender to make the weekend with our tender slow-cooked steak recipe, perfectly matched with wild mushrooms tender! A little beaten egg to glaze a little unhealthy, you can prepare this pie filling to some pie! With another piece of pastry this to the pan and cook for 6 to hours. With this delicious pie mushrooms for 3-4 minutes an epic chunky beef and mushroom pie is epic! Meltingly tender beef and mushroom slow cooker and cook the lardons, onions mushrooms..., Crock Pot/Slow cooker to experiment with different types of mushrooms you should take a look at a pie.., this is done to prevent the pastry around it carefully and turn off the heat and put into pie... Meat, such as chuck beef and lightly dust it and the reserved beer, always rolling away you!, check for seasoning and allow to cool for 20-30 minutes before transferring to a pie...

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